Sr.No.

Course Code

Course Title

Credit Hours

Semester

1

Ag Micro 121

Agricultural Microbiology

1+1

II

2

MICRO 231

Fundamentals of Food Microbiology

2+1

I

3

MICRO 311

Techniques in Clinical Microbiology

2+1

I

4

FT 112

General Microbiology

2+1

I

5

FT 122

Food Microbiology

2+1

II

6

FT 233

Industrial Microbiology

2+1

I

7

FT 246

Food Biotechnology

2+1

II

Sr.No.

Course Code

Course Title

Credit Hours

Semester

1

MICRO 501

Techniques in Microbiology

0+2

I

2

MICRO 502*

Principles of Microbiology

3+1

I

3

MICRO 503*

Microbiology Physiology and Metabolism

3+1

II

4

MICRO 504

Microbial Genetics

2+1

II

5

MICRO 505*

Soil Microbiology

2+1

I

6

MICRO 506

Microbial Biotechnology

2+1

I

7

MICRO 507*

Food Microbiology

2+1

I

8

MICRO 508

Bacteriophages

1+1

II

9

MICRO 509

Environmental Microbiology

2+1

II

10

MICRO 510

Industrial Microbiology

2+1

II

11

MICRO 511

Biofertilizer Technology

2+1

I

12

MICRO 512

Cyanobacterial and Algal Biotechnology

2+0

I

13

MICRO 591

Master’s Seminar

1+0

I & II

14

MICRO 599

Master’s Research

30

I & II

Sr.No.

Course Code

Course Title

Credit Hours

Semester

1

MICRO 601*

Improvement in Fermentation Technology

2+1

I

2

MICRO 602

Microbial Physiology and Regulation

2+0

II

3

MICRO 603*

Recent Development in Soil Microbiology

2+0

I

4

MICRO 604

Recent Approaches in Environmental Microbiology

2+0

II

5

MICRO 605*

Plant Microbe Interactions

2+1

I

6

MICRO 691

Doctoral Seminar I

1+0

I & II

7

MICRO 692

Doctoral Seminar II

1+0

I & II

8

MICRO 699

Doctoral Research

75

I & II