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Last Updated on

March 21, 2024

 

Course and Training Module:

Undergraduate Courses: Veterinary Public Health and Epidemiology (3+1) – Annual System

 

Post Graduate Courses: The following post graduate courses are offered by the department:

COURSE No.

COURSE TITLE

CREDITS

SEMESTER

VPE-601*

CONCEPTS IN VETERINARY PUBLIC HEALTH AND ONE HEALTH

0+2

I

VPE-602*

ZOONOSES-I

2+1

I

VPE-603*

ZOONOSES-II

2+1

II

VPE-604* 

PRINCIPLES OF EPIDEMIOLOGY

2+1

I

VPE-605*

HYGIENE AND SAFETY OF FOODS OF ANIMAL AND AQUATIC ORIGIN

2+1

II

VPE-606

FOOD-BORNE INFECTIONS AND INTOXICATIONS

2+1

II

VPE-607

FOOD SAFETY STANDARDS, AND REGULATIONS

2+1

I

VPE-608

ENVIRONMENTAL HYGIENE AND SAFETY

2+1

I

VPE-609

APPLIED EPIDEMIOLOGY

2+1

II

VPE-610

BIOSECURITY, BIOTERRORISM AND DISASTER MANAGEMENT

2+0

II

VPE-611*

LABORATORY TECHNIQUES IN VETERINARY PUBLIC HEALTH

0+3

II

VPE-691*

MASTER’S SEMINAR 

0+1

II

VPE-699*

MASTER’S RESEARCH 

30

I & II

* Core Courses: Compulsory for Master’s programme

Training Module:

1.      Training Programme on “Food Inspection and Quality Control” (Duration: 6 Months Submitted to Govt. of Himachal Pradesh)

2.      E- Learning teaching material/module has been developed for Veterinary Epidemiology & Zoonoses, Milk Hygiene, and Meat Hygiene & Food Safety. (For Details visit the e-learning page of University)

3.      Practical Manual on Veterinary Public Health and Food Safety (Unit-I)

4.      Practical Manual on Veterinary Epidemiology (Unit-II)

5.      Practical Manual on Zoonoses and Human Health (Unit- III)

6.      Practical Manual on Environmental Hygiene (Unit- IV)

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