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  To educate student on concepts of proteins, and enzymes
                     To introduce the basic knowledge of cellular metabolism in animals

               LEARNING OUTCOMES:

               This course will enable the students to understand:
                     Students will be taught about proteins, and their biosynthesis,
                     The  course  will  also  teach  about  catalytic  mechanistic  of  enzymes,  its  inhibitors  and
                       regulation
                     The course will strengthen the basic ideas about metabolism of carbohydrates, proteins and
                       lipids


               THEORY (45 Hours)

               UNIT-I: Elementary Idea of Analytical and Separation Techniques                      (6Hours)
               Ultracentrifugation, electrophoresis and chromatography

               UNIT-II: Chemical Nature of Protoplasm                                               (6Hours)
               Chemistry of carbohydrates, proteins, lipids and nucleic acids

               UNIT-III: Enzymes and Co-Enzymes                                                    (15Hours)
               Definition, nature, functions; Specificity and classification of enzymes and co-enzymes, enzyme
               action;  high  energy  compound:  phosphagens,  phosphate  bonding,  formation  of  ATP,  energy
               release and oxidation mechanism.
               UNIT-IV: Carbohydrate Metabolism                                                     (6Hours)

               Glycolysis, Kreb‘s Cycle, Pentose phosphate pathway, Gluconeogenesis, Glycogen  metabolism,
               Review of electron transport chain

               UNIT-V: Lipid Metabolism                                                             (6Hours)
               Oxidation of fatty acids; fate of glycerol

               UNIT-VI: Protein Metabolism                                                         (6 Hours)
               Transamination, Deamination and Ornithine Cycle.

               PRACTICAL  (30 Hours)


                 1.  Qualitative and quantitative tests for carbohydrates
                 2.  Estimation of reducing and non-reducing sugars
                 3.  Qualitative and quantitative tests for amino acids
                 4.  Separation of amino acids by paper chromatography
                 5.  Qualitative and quantitative tests for lipids
                 6.  Qualitative and quantitative tests for proteins
                 7.  Estimation of proteins
                 8.  Determination of pH and use of pH meter.
                 9.  Study of metabolism through charts.

               SUGGESTED READINGS:

                 1.  Tortora,  G.J.  and  Derrickson,  B.H.  (2009).  Principles  of  Anatomy  and  Physiology,  XII
                    Edition, John Wiley & Sons, Inc.


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