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Sr.No.

Course No.

Course title

Cr. Hrs.

 

Under Graduate Courses

1.               

VSF-353

Landscaping

3(2+1)

2.              

VSF-354

Protected Cultivation

3(2+1)

3.               

VSF-474

ELP (Commercial Vegetable Production)

(0+10)

4.               

VSF-121

Production Technology for Vegetable and Spices

1+1

5.               

VSF-242

Production Technology for Ornamental Crops, MAP and Landscaping

1+1

6.               

VSF-365

Commercial Vegetable Production (Elective)

2+1

 

1st semester of the Academic Year

 

Sr.No.

Course No.

Course title

Credit Hours

Master Programme

1.

VSC-501*

Production of Cool Season Vegetable Crops

2+1

2.                   

VSC-503*

Growth and Development of Vegetable Crops

2+1

3.                   

VSC-504*

Principles of Vegetable Breeding

3+0

4.                   

VSC-505

Breeding of Self Pollinated Vegetable Crops

2+1

5.                   

VSC-507

Protected Cultivation of Vegetable Crops

1+1

6.                   

VSC-509

Production of Underutilized Vegetable Crops

2+1

7.                   

VSC-510

Systematics of Vegetable Crops

1+1

8.                   

VSC-511

Organic Vegetable Production

1+1

9.                   

VSC-591

Master’s Seminar

0+1

10.               

VSC-599

Master’s Research

0+30

Doctoral Programme

1.                   

VSC-604

Seed Certification, Processing and Storage of Vegetable Crops

2+1

2.                   

VSC-606

Biodiversity and Conservation of Vegetable Crops

2+1

3.                   

VSC-607

Biotechnological Approaches in Vegetable Crops

2+1

4.                   

VSC-608

Advanced Laboratory Techniques for Vegetable Crops

1+2

5.                   

VSC-691

Seminar I

0+1

6.                   

VSC-692

Seminar II

0+1

7.                   

VSC-699

Doctoral Research

0+75

 

 

 

 

 

 

 

      * Core courses                                                                                    

2nd semester of the Academic Year 

Sr.No.

Course No.

Course title

Credit Hours

Master Programme

1.

VSC-502*

Production of Warm Season Vegetable Crops

2+1

2.                   

VSC-506

Breeding of Cross Pollinated Vegetable Crops

2+1

3.                   

VSC-508

Seed Production of Vegetable Crops

2+1

4.                   

VSC-512

Production of Spice Crops

2+1

5.                   

VSC-513

Processing of Vegetable

1+1

6.                   

VSC-514

Postharvest Management of Vegetable Crops

2+1

7.                   

VSC-591

Master’s Seminar

0+1

8.                   

VSC-599

Master’s Research

0+30

Doctoral Programme

1.                   

VSC-601*

Recent Trends in Vegetable Production

3+0

2.                   

VSC-602*

Advances in Breeding of Vegetable Crops

3+0

3.                   

VSC-603

Abiotic Stress Management in Vegetable Crops

2+1

4.                   

VSC-605

Breeding for Special Traits in Vegetable Crops

2+0

5.                   

VSC-691

Seminar I

0+1

6.                   

VSC-692

Seminar II

0+1

7.                   

VSC-699

Doctoral Research

0+75

      * Core courses

 

 Restructured and Revised Syllabi of Post-graduate Programmes (.pdf format)

 

 

 

 

 

 

 [Designed & developed by: UNS, CSKHPKV, Palampur]
[Content provided by Department of Vegetable Science & Floriculture]