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Dr. Atul Gupta

 

Last Updated on

October 27, 2014

 

 

S.No.

Name/Address

Major Advisor

Title of Thesis

Year of Passing

Present Position

1

Dr. Shalmali Thakur

thakur.shalmli1830@gmail.com

 

Dr. A.K.Panda

Sero-prevalence of brucellosis in animals and occupationally exposed human beings in Himachal Pradesh.

2010

Veterinary Officer,

HP State Animal Husbandry Department.

2

Dr. Himani Dhanze

hdhanje@yahoo.co.in

 

Dr. S.K.Khurana

Studies on prevalence, characterization and antimicrobials effect on Salmonella isolates from egg, chicken and meat.

2011

Ph.D. Scholar,

IVRI, Izatnagar (U.P.)

3

 

Dr. Sayed Arif Ahmadi

(International Student)

sayedarif.ahmadi@yahoo.com

 

Dr. A.K.Panda

Prevalence of Salmonella and Escherichia coli in ready to eat foods and beverages of animal origin in Himachal Pradesh.

2011

Assistant Professor, Deptt. of Food Hygiene,

Faculty of Veterinary Science,

Kabul University,

Jamal meena, Kabul

 

4

Dr. Sushil Sharma

Dr. A. K. Panda Prevalence of bovine tuberculosis in dairy animals and occupationally exposed human beings in Himachal Pradesh. 2012

Asstt. Director, HP State Animal Husbandry Department.

 

5.

Dr. Priyanka Lakhanpal

Dr. A. K. Panda Prevalence of Staphylococcus and Listeria spp. in ready to eat foods of animal origin in Himachal Pradesh. 2013

Ph.D. Scholar,

GADVASU, Ludhiana (Pb.)

 

6.

Dr. Shivani Chaudhary

Dr. S.K.Khurana Studies of prevalence, characterization and effect of antimicrobial agents on Escherichia coli isolates from chicken 2013

Post Graduate  Scholar,

IOWA State University, USA

 

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